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A perfect blend of the elegant aroma of French roses with the rich sweetness of lychee black tea. With every sip, you can feel the smoothness and the unique elegance and romance.
The moment you take a sip, the rich aroma of black tea blossoms, layering honey and floral notes to create an unforgettable taste experience. The natural mile sweet honey fragrance lingers in your mouth long after drinking.
Adding a touch of warm spice with cinnamon to the rich foundation of black tea, combined with the unique citrusy smoky aroma of Earl Grey, creates a unique spiced black tea flavor.
The rich tea flows smoothly down your throat, leaving a refreshing citrus aftertaste. Whether you need a quick boost in the busy morning or seek a moment of tranquility in a lazy afternoon, Earl Grey meets all your expectations for a great cup of tea.
This tea perfectly showcases the classic flavors of English breakfast tea. The smooth malt aroma dances on your tongue, leaving a hint of sweetness from the black tea, making it a daily drink that every English tea lover should not miss.
Ruby Black Tea offers a bright red color and a mature, stabilizing aroma. It has a slight astringency on entry but evolves into a long-lasting sweetness, leaving a delicate sweet note in your mouth that lingers.
沖泡溫度的改變,能為紅茶帶來截然不同的風味變化。只要掌握好水溫、時間與茶葉比例,就能在家輕鬆泡出一杯質感好茶。以下整理冷/熱泡紅茶的沖泡技巧與建議:
冷熱泡紅茶沖泡技巧對照表
|
沖泡方式 |
水溫 |
沖泡/靜置時間 |
建議茶水比與置茶量 |
風味特色與注意事項 |
|
熱泡法 |
90℃~95℃ 熱水 |
首泡: 40~50 秒 後續回沖: 每次增加 10~20 秒 |
球狀茶葉:鋪滿壺底 1 層 條索狀茶葉: 鋪滿壺底 2 層 |
・能完整展現紅茶的濃郁香氣與豐富層次 |
|
冷泡法 |
約 25℃ 常溫水 |
常溫靜置: 2~4 小時 冰箱冷藏: 6~8 小時 |
茶水比:1 公克茶葉搭配 100 毫升水 |
・低溫浸泡可減少單寧酸與咖啡因釋出,口感較柔順甘甜 |
沖泡小提醒